If you LOVE garlic as much as I do, this DIY minced garlic preparation will become your new favorite kitchen trick!
Have you ever bought crushed garlic in a jar? It’s off colored, soaking in water, full of preservatives, and lacking in flavor. Of course nothing will ever beat the pungent punch that fresh minced garlic provides, but if you use garlic on a regular basis then you’ll appreciate the convenience of reaching into the fridge for a jar of real garlic and never look back at the bottled stuff again….
